Cauliflower Steak

High Heat °F

8 MInutes

Ingredients

For the cauliflower steaks

1 large cauliflower, cut across the stalk

Head Country Original Seasoning

Oil

For the steak sauce

½ cup Head Country Original BBQ Sauce

2 tablespoons Worcestershire sauce

1 tablespoon soy sauce

1 teaspoon Head Country Original Seasoning

Instructions

For the cauliflower steaks

1. Set up grill for up high direct heat
2. Lightly oil the cauliflower steaks with oil and then season liberally on both sides

Place on the grates over direct heat and grill for 3 – 4 minutes per side.

Serve immediately with the steak sauce. Garnish with parsley.

For the steak sauce

Combine all ingredient and mix to combine.

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