
1 package frozen steak fries
2 cups leftover pulled pork, sauced with Head Country Bar-B-Q Sauce, The Original
1 cup of cheese curds
Head Country Bar-B-Q Sauce, The Original
Head Country Championship Seasoning, High Plains Heat
Buttermilk Ranch Dressing
30-40 mins
Varies
1. Season frozen steak fries with Head Country Championship Seasoning and cook according to package.
2. While still on the baking sheet, top fries with pulled pork and cheese curds.
3. Bake until cheese is just barely melted.
4. Top with Head Country Bar-B-Q Sauce and buttermilk ranch. Serve immediately.
Cookie | Duration | Description |
---|---|---|
cookielawinfo-checkbox-analytics | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Analytics". |
cookielawinfo-checkbox-functional | 11 months | The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". |
cookielawinfo-checkbox-necessary | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookies is used to store the user consent for the cookies in the category "Necessary". |
cookielawinfo-checkbox-others | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Other. |
cookielawinfo-checkbox-performance | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Performance". |
viewed_cookie_policy | 11 months | The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. It does not store any personal data. |